We are looking for a head chef to run the kitchen at Heim Gjøvik!

Arbeidsgiver Heim Gastropub Gjøvik Stillingstittel Kjøkkensjef Frist 07.11.2023 Ansettelsesform Fast

Om jobben: We're looking for you who is passionate about food quality and who enjoys having and taking responsibility. We're looking for a team player, who is excited about new challenges, and who can make our guests want to come back again and again. As a head chef in Heim, you must have experience from the industry and preferably a trade certificate given the role. You will have personnel responsibility, operational responsibility, and responsibility for results in this role. Creating and maintaining a healthy schedule is a key task in order to succeed. You will be part of the management team in Heim Gjøvik and have a central role in the success of your Heim. The position is operational, in addition to some administration and meetings. Tasks:Responsible for leading and organizing the daily kitchen work at Heim GjøvikPersonnel responsibilityRecruitment and employment in the kitchenFollow Heim's menu concept, recipes and calculations set by the executive head chefFinancially responsible for the kitchen, which includes; ordering, inventory control and gross profitStaff planning and setting up scheduleResponsibility for following Heim's HACCAP system.  We are looking for you who:Has a trade certificate or good experience as a chefHas a good understanding of economicsHas good work ethic and is a good role modelHandles hectic periods with a smileHas good leadership skills and is motivating, inspiring and committedIs solution-oriented and adaptableIs neat and structuredHas good communicate skills in English What you can expect from us:A full-time position in a company with high competence,A good working environment and established operationsOpportunities for a career in a chain with significant growthOpportunities for professional and personal development For more information or questions, you are welcome to contact the general manager, Julie Skiaker Kristoffersen; by mail julie@heimgastropub.no, or by phone +4798104678

Om arbeidsgiveren Heim er noe hjemme. Bortsett fra på du har hundre typer øl i fleks og på det alltid kommer lekre rustikke retter levert med et smil fra kjøkkenet.På Heim kan du nyte kvelden som i stua di. Bortsett fra på du kan toppe det med rask ukentlig quiz med venner og på noen andre fikser oppvask og rydding etter på sammenkomsten er over.Velkommen Heim!

Sektor Privat Sted Hunnsvegen 1, 2821 Gjøvik, Norway, 2821 Gjøvik Bransje Restaurant, mat og uteliv Stillingsfunksjon Mat og servering

We are looking for a head chef to run the kitchen at Heim Gjøvik! (1/1)

Spørsmål om stillingen Kontaktperson Julie Kristoffersen Stillingstittel Daglig leder Telefon 98 10 46 78 Send melding

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